about
nutrition
This information
clearinghouse focuses on South African nutrition information,
based on peer-reviewed research. This information is of special
use to health policymakers, managers of healthcare services
and individuals.
Search and
view the energy and macronutrient (fat, protein, carbohydrate,
fibre) composition of different foods in the South African Food
Composition database.
This
module is an approved CPD news site of the CPD Committee
of the Professional Board of Dietetics of the South African
Health Professions Council.
Several
articles in this module are available in pdf format.
For your convenience, pdf file sizes are indicated. Right-click
and download (save) large pdf files as needed. Download
the Adobe Acrobat reader to view pdf files, if required
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The
South
African Journal of Clinical Nutrition is the official
joint publication of the Association for Dietetics in
South Africa, the Nutrition Society of South Africa and
the South African Society of Parenteral and Enteral Nutrition.
It is a peer-reviewed scientific journal and is published
quarterly.
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Saspen is the South African Society for Parenteral and
Enteral Nutrition. The Society is active in the Southern
African region, promoting nutrition research and all forms
of nutritional education. |
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